Showing posts with label Tunisia. Show all posts
Showing posts with label Tunisia. Show all posts

Chapati (Kairouan, Tunisia)

         
Chapati is a form of roti made of whole wheat flour.  This one had egg and spices in it.

Bakery (Kairouan, Tunisia)


Brik (Sahara Desert, Tunisia)

          
Restaurant at the oasis in Ksar Ghilane

Berber bread (Douz, Tunisia)

                  
Berber woman making bread at the Sahara Festival

Lablabi (Sfax, Tunisia)

            
Traditional dish made of chick peas, bread, olive oil, harissa and a freshly broken egg.  It's cheap, filling, and a staple of the workers' diet.