The Modern x 2 (NY, NY)

     
Quadrello di Bufala, Manchego, and Stravecchio cheeses with ginger marmalade; hamachi tartare with trout caviar and whipped creme fraiche; warm lamb and goat cheese terrine with toasted pistachios and watercress; saffron tagliatelle with cider braised rabbit, wild mushrooms, and baby zucchini; beignets with maple ice-cream, caramel, and mango marmalade





Emeril's New Orleans Fish House (Las Vegas, NV)

BBQ Shrimp with rosemary foccacia
Rock Shrimp Po Boy
Beignets...BAM!

Ninth Avenue International Food Festival (NY, NY)

Spit-roasted pork; fried chicken wings; boiled crawfish; Red Hook Lobster Pound "Maine lobster roll"; lemon meringue pie



53rd and 6th Ave Street Meat (NY, NY)

      
Chicken and rice

Jacques Torres in Chelsea Market (NY, NY)



Lucy's Whey in Chelsea Market (NY, NY)

Panini of Carafton cheddar, Dickson's ham, whole-grained mustard, McClure's pickles, and Amy's Bread

Bar Suzette in Chelsea Market (NY, NY)

      
Nutella crepe

The Lobster Place in Chelsea Market (NY, NY)

        
Scallop and bacon chowder


Ippudo (NY, NY)

    
Akamaru Modern ramen





Marea (NY, NY)

              
Salmon amuse bouche; octopus; lobster ravioli; petit fours







Spork (SF, CA)

Sadly, none of our choices came with sporks, although we could have purchased our very own spork for a mere $7.
Old School Pull-Apart Rolls with honey butter
Goat Cheese Croquette
Cauliflower and Calamari Unite! with chili flakes and lemon aioli

Slow Roasted Berkshire Pork Loin with mashed potatoes

Locanda Verde (NY, NY)

Sheep's milk ricotta; spaghetti with speck and english peas; fire-roasted garlic chicken for two

Papalote (SF, CA)

I don't know what they put in it, but this is the spiciest salsa ever!
Tofu mole burrito

Apparently, Papalote will be featured on Throwdown with Bobby Flay on May 22. I hope they win!

Blue Ribbon Bakery (NY, NY)

      
Brunch!  Challah french toast with berries; shrimp and bacon hash; Blue Benedict (Serrano ham, Jarlsberg, and tomato on toasted challah)





π (SF, CA)

Our neighborhood pizza place. They have happy hour every day starting at 3:14pm. :)