Dinner with Peter, who was in town for a mock trial training program.

heirloom tomato caprese salad with wild arugula, fresh mozzarella, sweet basil, aged balsamic vinegar

Caesar salad with the saddest garlic crouton we've ever seen

linguini with prawns puttanesca with roasted sweet peppers, pepperoncini, sicilian olives, capers, spicy ‘san marzano’ tomato sauce

English pea asiago ravioli with mixed wild mushrooms, roasted pearl onions, morel mushroom sauce, pea shoots, italian white truffle oil

Double chocolate macadamia nut brownie, with vanilla bean ice cream and chocolate sauce
No comments:
Post a Comment