Maverick (SF, CA)

This place specializes in "regional cuisine," but it was unclear which region. Their signature dish is Southern Fried Chicken, but we didn't get it because it was kind of intimidating.
Mac & Cheese (left) and Baltimore Crab Puffs (right)
Baby beet salad
Cascade Mountain arctic char with blue prawn and baby carrots
Pork tenderloin with cippolini onion, butternut squash, and apple butter

1 comment:

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